Fish
The fish is served with boiled potatoes and Swiss chard.
Tuna steak
11.00 KM
100g
Trout
12.00 KM
150g/300g
Squid
22.00 KM
300g
Fried Calamari
22.00 KM
300g
Stuffed Squid
25.00 KM
300g
First-class zander fillet
10.00 KM
100g
Fish platter for 3 people
70.00 KM
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