Dish variations:
The composition of the dish:
Beef tenderloin, fresh courgettes, carrots, peppers, rice, soy sauce, sweet chilli sauce
Description of the dish:
Pieces of beef tenderloin with crisp courgettes, carrots and peppers from the wok, served with rice, soy sauce and sweet chilli sauce.
Nutritional values:
Variation 1
Variation 2
Variation 3
Allergens:

Eggs

Legumes

Soybean

Dairy products

Gluten

Nuts

Peanuts
Preferences:

Gluten free

Halal

Hot

Vegetarian

Fasting

Vegan