Dish variations:
The composition of the dish:
sponge, three types of milk, cream
Description of the dish:
Tres leches cake soaked in three kinds of milk – unusually moist and creamy through and through.
Nutritional values:
Allergens:

Eggs

Legumes

Soybean

Dairy products

Gluten

Nuts

Peanuts
Preferences:

Gluten free

Halal

Hot

Vegetarian

Fasting

Vegan