Chicken fillet in truffle sauce
18.00 KM
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The composition of the dish:
Prepared in butter, with arugula and potatoes
Description of the dish:
Chicken fillets prepared in butter, with arugula and potatoes, enriched with aromatic truffle sauce — an elegant version of your favorite dish.
Nutritional values:
Calories
725
Proteins
65g
UGH
52g
Fats
26g
Allergens:
Dairy products
