Dish variations:
The composition of the dish:
Beef cheeks, vegetables, mashed potatoes, its own sauce
Description of the dish:
Beef cheeks slow-cooked and braised with vegetables for 8 to 12 hours, served on mashed potatoes and topped with their own sauce.
Nutritional values:
Variation 1
Variation 2
Variation 3
Allergens:

Eggs

Legumes

Soybean

Dairy products

Gluten

Nuts

Peanuts
Preferences:

Gluten free

Halal

Hot

Vegetarian

Fasting

Vegan