Dish variations:
Homemade prosciutto
+3.00 KM
The composition of the dish:
Neapolitan dough, eggs, spinach, sour cream, mozzarella
Description of the dish:
A breakfast inspired by Italian mornings – a light combination in the spirit of Amalfi for a relaxed start to the day.
Nutritional values:
Variation 1
Variation 2
Variation 3
Allergens:

Eggs

Legumes

Soybean

Dairy products

Gluten

Nuts

Peanuts
Preferences:

Gluten free

Halal

Hot

Vegetarian

Fasting

Vegan