Gratinated gnocchi with 4 types of Bottega cheese
17.50 KM
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Dish variations:
The composition of the dish:
Mozzarella, Grana Padano, gouda and gorgonzola
Description of the dish:
Baked gnocchi in a creamy sauce of mozzarella, Grana Padana, gorgonzola and gouda — a cheesy fantasy for true gourmets.
Nutritional values:
Variation 1
Calories
893
Proteins
38g
UH
23g
Fats
52g
Variation 2
Calories
Proteins
UH
Fats
Variation 3
Calories
Proteins
UH
Fats
Allergens:
Eggs
Legumes
Soybean
Dairy products
Gluten
Nuts
Peanuts
Preferences:
Gluten free
Halal
Hot
Vegetarian
Fasting
Vegan
