Dish variations:
The composition of the dish:
turkey fillet, prosciutto, courgette, carrot, celery
Description of the dish:
Turkey fillet wrapped in prosciutto, served with braised courgette, carrot and celery – a sweet-and-salty play of flavours without excess fat.
Nutritional values:
Variation 1
Variation 2
Variation 3
Allergens:

Eggs

Legumes

Soybean

Dairy products

Gluten

Nuts

Peanuts
Preferences:

Gluten free

Halal

Hot

Vegetarian

Fasting

Vegan