Steak carpaccio
19.00 KM
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The composition of the dish:
with bellows cheese, pine nuts, baby salad and Aceto balsamic
Description of the dish:
Steak served with bellows cheese, pine nuts, baby salad and Aceto balsamic — a tender, aromatic and elegant dish.
Nutritional values:
Calories
824
Proteins
47g
UGH
11g
Fats
66g
Allergens:
Dairy products
Nuts
