Steak with Arugula
3690 RSD
300g
Size:
The composition of the dish:
beef steak cut in tagliata, sautéed vegetables, arugula, parmesan
Description of the dish:
Juicy steak combined with fresh arugula and parmesan, served with lightly sautéed vegetables.
Nutritional values:
Calories
550
Proteins
50g
UGH
12g
Fats
34g
Allergens:
Eggs
Legumes
Soybean
Dairy products
Gluten
Nuts
Peanuts
Preferences:
Gluten free
Halal
Hot
Vegetarian
Fasting
Vegan
